Publications - Fermentation Group

【2022FY】

(Journal Articles)

Kataoka N,  Naoki K, Ano Y, Matsushita KYakushi T. Development of efficient 5-ketogluconate production system by Gluconobacter japonicusAppl Microbiol Biotechnol. 106: 7751-7761. (2022 Dec) Springer

Kataoka N, Matsutani M, Matsushita KYakushi T. Stepwise metabolic engineering of Corynebacterium glutamicum for the production of phenylalanine. J Gen Appl Microbiol. 2022 Aug 22. (オンライン)

Usui M, Kubota H, Ishihara M, Matsuki H, Kawabe S, Sugiura Y, Kataoka N, Matsushita K, Ano Y, Akakabe Y, Hours RA, Yakushi T, Adachi O. Histamine elimination by a coupling reaction of fungal amine oxidase and bacterial aldehyde oxidase. Biosci Biotechnol Biochem. 86: 1438-1447. (2022 Sep) 日本農芸化学会

Adachi O, Kataoka NMatsushita K, Akakabe Y, Harada T, Yakushi T. Membrane-bound D-mannose isomerase of acetic acid bacteria: finding, characterization, and application. Biosci Biotechnol Biochem. 86 938–948 (2022 Jun) 日本農芸化学会

Nagaki K, Kataoka N, Theeragool G, Matsutani M, Ano Y, Matsushita KYakushi T. Periplasmic dehydroshikimate dehydratase combined with quinate oxidation in Gluconobacter oxydans for protocatechuate production. Biosci Biotechnol Biochem. 86:1151-1159. (2022 Jul) 日本農芸化学会

Kataoka N, Matsutani M, Matsumoto N, Oda M, Mizumachi Y, Ito K, Tanaka S, Kanesaki Y, Yakushi T, Matsushita K. Mutations in degP and spoT Genes Mediate Response to Fermentation Stress in Thermally Adapted Strains of Acetic Acid Bacterium Komagataeibacter medellinensis NBRC 3288. Front Microbiol. 13:802010. (2022 May)

Kataoka N, Saichana N, Matsutani M, Toyama H, Matsushita KYakushi  T.  Characterization of 3 phylogenetically distinct membrane-bound d-gluconate dehydrogenases of Gluconobacter spp. and their biotechnological application for efficient 2-keto-d-gluconate production. Biosci Biotechnol Biochem. 86(5):681-690. (2022 Apr) 日本農芸化学会

Haruthairat Kitwetcharoen, Ly Tu Phung, Preekamol Klanrit, Sudarat Thanonkeo, Patcharaporn Tippayawat, Mamoru Yamada and Pornthap Thanonkeo Kombucha healthy drink-recent advances in production, chemical composition and health benefits. Fermentation 9, 48 2023 MDPI

Huynh Xuan Phong, Preekamol Klanrit, Ngo Thi Phuong Dung, Sudarat Thanonkeo, Mamoru Yamada and Pornthap Thanonkeo. High-temperature ethanol fermentation from pineapple waste hydrolysate and gene expression analysis of thermotolerant yeast Saccharomyces cerevisiae. Scientific Reports 12:13965 2022 Springer Nature

Chansom Keo-oudone, Koudkeo Phommachan, Orathai Suliya, Mochamad Nurcholis, Somchanh Bounphanmy, Tomoyuki Kosaka and Mamoru YamadaHighly efficient production of 2,3-butanediol from xylose and glucose by newly isolated thermotolerant Cronobacter sakazakii. BMC Microbiology 22:164 2022. Springer Nature

Masayuki Murata, Sornsiri Pattanakittivorakul, Toshiro Manabe, Savitree Limtong and Mamoru YamadaMutants with enhanced cellobiose-fermenting ability from thermotolerant Kluyveromyces marxianus DMKU 3-1042, which are beneficial for fermentation with cellulosic biomass. Fuels 3, 232-244. 2022 MDPI

Sornsiri Pattanakittivorakul, Tatsuya Tsuzuno, Tomoyuki KosakaMasayuki Murata, Yu Kanesaki, Hirofumi Yoshikawa, Savitree Limtong and Mamoru Yamada. Evolutionary adaptation by repetitive long-term cultivation with gradual increase of temperature for acquiring multi-stress tolerance and high ethanol productivity in Kluyveromyces marxianus DMKU 3-1042. Microorganisms 10, 798. 2022 MDPI

Yushi Takehara, Isamu Fijikawa, Akihiro Watanabe, Ayumi Yonemura, Tomoyuki Kosaka, Kosei Sakane, Kiyoshi Imada, Kazunori Sasaki, Hiroshi Kajihara, Shoji Sakai, Yoichi Mizukami, Muhammad Salman Haider, Sudisha Jogaiah, Shin-ichi Ito. Molecular Analysis of MgO Nanoparticle-Induced Immunity against Fusarium Wilt in Tomato. International Journal of Molecular Sciences 24(3) 2941-2941 (2023年2月2日)MDPI

赤田倫治,森寿,星田尚司,吉田知之. αシヌクレイン凝集変異遺伝子を利用したパーキンソン病モデルマウスの構築. 山口老年総合研究所年報33 2022 ISSM 1348-5237 75-80 山口老年総合研究所

Mikiko Nakamura, Hiroki Kikuta, Yukie Misumi, Ayako Suzuki, Hisashi Hoshida, and Rinji Akada. Triple gene expressions in yeast, Escherichia coli, and mammalian cells by transferring DNA fragments amplified from a mother yeast expression plasmid. Journal of Bioscience and Bioengineering 133, 587-595 (2022 Jun)

 

【2021FY】

(Journal Articles)

Kataoka N, Saichana N, Matsutani M, Toyama H, Matsushita K, Yakushi T. 2022. Characterization of three phylogenetically distinct membrane-bound D-gluconate dehydrogenases of Gluconobacter spp. and their biotechnological application for efficient 2-keto-D-gluconate production. Biosci Biotechnol Biochem in press.

Miah R, Nina S, Murate T, Kataoka N, Matsutani M, Ano Y, Matsushita K, Yakushi T. 2022. Dissection and reconstitution provide insights into electron transport in the membrane-bound aldehyde dehydrogenase complex of Gluconacetobacter diazotrophicus. J Bacteriol. 204:e0055821. doi:10.1128/jb.00558-21

Kataoka N, Matsutani M, Murata R, Koga R, Nantapong N, Yakushi T, Matsushita K. 2022. Potassium ion leakage impairs thermotolerance in Corynebacterium glutamicum. J Biosci Bioeng 133:119-125. doi:10.1016/j.jbiosc.2021.10.005.

Schweikert S, Kranz A, Yakushi T, Filipchyk A, Polen T, Etterich H, Bringer S, Bott M. 2021. FNR-Type Regulator GoxR of the Obligatorily Aerobic Acetic Acid Bacterium Gluconobacter oxydans Affects Expression of Genes Involved in Respiration and Redox Metabolism. Appl Environ Microbiol 87:e00195-21. doi: 10.1128/aem.00195-21.

Nguyen TM, Goto M, Noda S, Matsutani M, Hodoya Y, Kataoka N, Adachi O, Matsushita K, Yakushi T. 2021. The 5-Ketofructose Reductase of Gluconobacter sp. Strain CHM43 Is a Novel Class in the Shikimate Dehydrogenase Family. J Bacteriol 203:e0055820. doi: 10.1128/jb.00558-20.

Nakamura K, Nagaki K, Matsutani M, Adachi O, Kataoka N, Ano Y, Theeragool G, Matsushita K, Yakushi T. 2021. Relocation of dehydroquinate dehydratase to the periplasmic space improves dehydroshikimate production with Gluconobacter oxydans strain NBRC3244. Appl Microbiol Biotechnol 105:5883-5894. doi: 10.1007/s00253-021-11476-8.

Matsumoto N, Osumi N, Matsutani M, Phathanathavorn T, Kataoka N, Theeragool G, Yakushi T, Shiraishi Y, Matsushita K. 2021. Thermal adaptation of acetic acid bacteria for practical high-temperature vinegar fermentation. Biosci Biotechnol Biochem 85:1243-1251. doi: 10.1093/bbb/zbab009.

Habe H, Sato Y, Tani H, Matsutani M, Tanioka K, Theeragool G, Matsushita K, Yakushi T. 2021. Heterologous expression of membrane-bound alcohol dehydrogenase-encoding genes for glyceric acid production using Gluconobacter sp. CHM43 and its derivatives. Appl Microbiol Biotechnol 105:6749-6758. doi: 10.1007/s00253-021-11535-0.

Tomoyuki Kosaka, Tatsuya Tsuzuno, Seiki Nishida, Sornsiri Pattanakittivorakul, Masayuki Murata, Isamu Miyakawa, Noppon Lertwattanasakul, Savitree Limtong and Mamoru Yamada: Distinct metabolic flow in response to temperature in thermotolerant Kluyveromyces marxianus. Applied and Environmental Microbiology, doi:10.1128/AEM.02006-21 (Jan, 2022)

Roni Miah, Ayesha Siddiqa, Udvashita Chakraborty, Jamsheda Ferdous Tuli, Noyon Kumar Barman, Aukhil Uddin, Tareque Aziz, Nadim Sharif, Shuvra Kanti Dey, Mamoru Yamada and Ali Azam Talukder:Development of high temperature simultaneous saccharification and fermentation by thermosensitive Saccharomyces cerevisiae and Bacillus amyloliquefaciens. Scientific Reports, 12:3630  https//doi.org/10.1038/s41598-022-07589-3(Jan, 2022)

Koudkeo Phommachan, Chansom Keo-oudone, Mochamad Nurcholis , Nookhao Vongvilaisak , Mingkhuan Chanhming , Vanhnavong Savanhnaly , Somchanh Bounphanmy , Minenosuke Matsutani, Tomoyuki Kosaka, Savitree Limtong, and Mamoru Yamada: Adaptive Laboratory Evolution for Multistress Tolerance, including Fermentability at High Glucose Concentrations in Thermotolerant Candida tropicalis. Energies, 15, 561. doi.org/10.3390/en15020561 (Jan, 2022)

Izumi Kumakiri, Yusuke Maruo, Ryotaro Kishibe, Masayuki Murata, Tomoyuki Kosaka, and Mamoru Yamada: Application of Zeolite Membranes to Dehydrate a Bio-Ethanol Solution Produced by High-Temperature Fermentation. Fuels, 2, 533–545. https://doi.org/10.3390/fuels2040031 (Nov 2021)

Masayuki Murata, Keiko Nakamura, Tomoyuki Kosaka, Natsuko Ota, Ayumi Osawa, Ryunosuke Muro, Kazuya Fujiyama, Taku Oshima, Hirotada Mori, Barry L. Wanner and Mamoru Yamada: Cell Lysis Directed by SulA in Response to DNA Damage in Escherichia coli. Int. J. Mol. Sci. 2021, 22, 4535. https://doi.org/10.3390/ijms22094535 (April 2021)

Kikuta, H.; Goto, S., Kondo, M.; Akada, R,; Hoshida, H., Identification of essential intron sequences that enhance gene expression independently of splicing in the yeast Saccharomyces cerevisiae, BBA-Gene Regulatory Mechanisms, 18665, 194784

Kondo, W,; Kitagawa, T,; Hoshida, H,; Akada, R.; Miyakawa, Morphological Changes of Mitochondria and Actin Cytoskeleton in the Yeast Saccharomyces cerevisiae During Diauxic Growth and Glucose Depletion Culture.,Cytologia, accepted.

Abdel-Banat, B. M. A., Hoshida, H., Akada, R., Various short autonomously replicating sequences from the yeast Kluyveromyces marxianus seemingly without canonical consensus., Curr. Res. Microbial Sci. 2, 2021, https://doi.org/10.1016/j.crmicr.2021.100053.

Nakamura, M., Kikuta, H., Misumi, Y., Suzuki, A., Hoshida, H., Akada, R., Triple gene expression in yeast Escherichia coli, and mammalian cells by transferring DNA fragments amplified from a mother yeast expression plasmid, J. Biosci. Bioeng., accepted.

 

Reviews and other publications

Noppon Lertwattanasakul, Mochamad Nurcholis, Nadchanok Rodrussamee, Tomoyuki Kosaka, Masayuki Murata, and Mamoru Yamada: Kluyveromyces marxianus as a platform in synthetic biology for producing useful materials. In Synthetic Biology of Yeasts: Tools and Applications, F. D. Harzevili (ed) Springer, pp 293-335. doi.org/10.1007/978-3-030-89680-5 (2022)

Kumakiri I, Yokota M, Tanaka R, Shimada Y, Kiatkittipong W, Lim JW, Murata M, and Yamada M: Process intensification in bio-ethanol production–recent developments in membrane separation. Processe, 9, 1028. https://doi.org/10.3390/pr9061028 (2021)

 

 

【2020FY】

(Journal Articles)

Hoshida H, Kagawa S, Ogami K, and Akada R: Anoxia-induced mitophagy in the yeast Kluyveromyces marxianusFEMS Yeast Res, doi:10.1093/femsyr/foaa057 (2020)

Fujiwara N, Shibutani S, Sakai Y, Watanabe T, Kitabayashi I, Oshima H, Oshima M, Hoshida H, Akada R, Usui T, Ohama T, and Sato K: Autophagy regulates levels of tumor suppressor enzyme protein phosphatase 6. Cancer Sci, doi:1114371438010.1111/cas.14662 (2020)

Hoshida H, Kagawa S, Ogami K, and Akada R: Anoxia-induced mitophagy in the yeast Kluyveromyces marxianusFEMS Yeast Res, doi:10.1093/femsyr/foaa057 (2020)

Sato T, Hoshida H, and Akada R: Inhibition of Distinct Proline- or N-Acetylglucosamine-Induced Hyphal Formation Pathways by Proline Analogs in Candida albicans. Biomed Res Int. doi:10.1155/2020/7245782 (2020)

Matsumoto N, Matsutani M, Azuma Y, Kataoka NYakushi T, and Matsushita KIn vitro thermal adaptation of mesophilic Acetobacter pasteurianus NBRC 3283 generates thermotolerant strains with evolutionary trade-offs. Biosci Biotechnol Biochem. 84:832-841. doi: 10.1080/09168451.2019.1703638 (2020)

Naloka K, Matsushita K, and Theeragool G: Enhanced ultrafine nanofibril biosynthesis of bacterial nanocellulose using a low-cost material by the adapted strain of Komagataeibacter xylinus MSKU 12. Int J Biol Macromol. 150:1113-1120. doi: 10.1016/j.ijbiomac.2019.10.117 (2020)

Yakushi T, Takahashi R, Matsutani M, Kataoka N, Hours RA, Ano Y, Adachi O, and Matsushita K: The membrane-bound sorbosone dehydrogenase of Gluconacetobacter liquefaciens is a pyrroloquinoline quinone-dependent enzyme. Enzyme Microb Technol. 137:109511. doi: 10.1016/j.enzmictec.2020.109511 (2020)

Adachi O, Nguyen TM, Hours RA, Kataoka NMatsushita K, Akakabe Y, and Yakushi T: 5-Keto-D-fructose production from sugar alcohol by isolated wild strain Gluconobacter frateurii CHM 43. Biosci Biotechnol Biochem. 84(8):1745-1747. doi: 10.1080/09168451.2020.1767500 (2020)

Adachi O, Hours RA, Akakabe Y, Arima H, Taneba R, Tanaka J, Kataoka NMatsushita K, and Yakushi T: Taro koji of Amorphophallus konjac enabling hydrolysis of konjac polysaccharides to various biotechnological interest. Biosci Biotechnol Biochem. 84:2160-2173. doi: 10.1080/09168451.2020.1787812 (2020)

Sriherfyna FH, Matsutani M, Hirano K, Koike H, Kataoka N, Yamashita T, Nakamaru-Ogiso E, Matsushita K, and Yakushi T: The auxiliary NADH dehydrogenase plays a crucial role in redox homeostasis of nicotinamide cofactors in the absence of the periplasmic oxidation system in Gluconobacter oxydans NBRC3293. Appl Environ Microbiol. 87(2):e02155-20. doi: 10.1128/AEM.02155-20 (2021)

Kataoka N, Hirata K, Matsutani M, Ano Y, Nguyen TM, Adachi O, Matsushita K, and Yakushi T: Three ATP-dependent phosphorylating enzymes in the first committed step of dihydroxyacetone metabolism in Gluconobacter thailandicus NBRC3255. Appl Microbiol Biotechnol. 105(3):1227-1236. doi: 10.1007/s00253-021-11092-6 (2021)

Nguyen TM, Naoki K, Kataoka N, Matsutani M, Ano Y, Adachi O, Matsushita K, and Yakushi T: Characterization of a cryptic, pyrroloquinoline quinone-dependent dehydrogenase of Gluconobacter sp. strain CHM43 Biosci Biotechnol Biochem. 24;85(4):998-1004. doi 10.1093/bbb/zbab005 (2021)

Miah R, Nina S, Murate T, Kataoka N, Matsutani M, Matsushita Kand Yakushi T: Major aldehyde dehydrogenase AldFGH of Gluconacetobacter diazotrophicus is independent of pyrroloquinoline quinone but dependent on molybdopterin for acetic acid fermentation Appl Microbiol Biotechnol 105:2341-2350. doi: 10.1007/s00253-021-11144-x (2021)

 

Reviews

Kataoka N, Matsutani M, and Matsushita K: Respiratory chain and energy metabolism of Corynebacterium glutamicum, In Corynebacterium glutamicum -Biology and Biotechnology-, 2nd edition, Inui, M, & Toyoda, K (Eds). Springer Nature Switzerland AG, Cham, Switzerland, pp.61-85 (2020)

 

 

【2019FY】

(Journal Articles

Kosaka T, Nishioka A, Sakurada T, Miura K, Anggarini S, and Yamada M: Enhancement of thermal resistance by metal ions in the thermotolerant Zymomonas mobilis TISTR 548. Front Microbiol, doi:10.3389/fmicb.2020.00502 (2020)

Sakunda A, Masayuki M, Keisuke K, Kosaka T, Kaewta S, Thanonkeo P, Yamada M: Improvement of Thermotolerance of Zymomonas moblis by Genes for Reactive Oxygen Species-Scavenging Enzymes and Heat-Shock Proteins. Front Microbiol, doi:10.3389/fmicb.2019.03073 (2020)

Sumikawa K, Kosaka T, Udo K, Kanesaki Y, Yoshikawa H, and Yamada M: Characteristics of physiology of and genomic mutations in aggregation-enhanced mutants of Methanothermobacter sp. CaT2. Biosci, Biotechnol Biochem, doi: 10.1080/09168451.2019.1709790 (2020)

Nurcholis M, Murata M, Limtong S, Kosaka T, and Yamada MMIG1 as a positive regulator for the histidine biosynthesis pathway and as a global regulator in thermotolerant yeast Kluyveromyces marxianusSci Rep, 9(1):9926. doi: 10.1038/s41598-019-46411-5 (2019)

Tien DTK, Phong HX, Yamada M, Toan HT, and Dung NTP: Characterization of newly isolated thermotolerant yeasts and evaluation of their potential for use in Cayratia trifolis wine production. Viet J Sci Technol Eng, 61:68-73 (2019)

Kosaka T, Nakajima Y, Ishii A, Yamashita M, Yoshida S, Murata M, Kato K, Shiromaru Y, Kato S, Kanesaki Y, Yoshikawa H, Matsutani M, Thanonkeo P, and Yamada M: Capacity for survival in global warming: Adaptation of mesophiles to the temperature upper limit. PLoS ONE, 14(6):e0218985. doi: 10.1371/journal.pone.0215614 (2019)

Sumikawa K, Kosaka T, Mayahara N, Matsutani M, Kimoto M, Udo K, and Yamada M: An aggregation-defective mutant of Methanothermobacter sp. CaT2 reveals a unique protein-dependent aggregation. Microbes Environ, 34(3):244-251. doi: 10.1264/jsme2.ME19014 (2019).

Phong HX, Klanrit P, Dung NTP, Yamada M and Thanonkeo P: Isolation and characterization of thermotolerant yeasts for the production of second-generation bioethanol. Ann Microbiol, 69:765-776 (2019)

Nantapong, N, Matsutani, M, Kanchanasin, P, Kataoka, N, Paisrisan, P, Matsushita K, Tanasupawat, S, Corynebacterium suranareeae sp. Nov, a glutamate producing bacterium isolated from soil and its complete genome-based analysis. Int J Syst Evol Microbiol 70(3): 1903-1911. 10.1099/ijsem.0.003993 (2020)

Naloka, K, Yukphan, P, Matsutani, M, Matsushita K, Theeragool, G, Komagataeibacter diospyri sp. Nov, a novel species of thermotolerant bacterial nanocellulose-producing bacterium. Int J Syst Evol Microbiol 70(1): 251-258. 10.1099/ijsem.0.003745 (2020)

Matsutani, M, Matsumoto, N, Hirakawa, H, Shiwa, Y, Yoshikawa, H, Okamoto-Kainuma, A, Ishikawa, M, Kataoka, NYakushi TMatsushita K, Comparative genomic analysis of closely related Acetobacter pasteurianus strains provides evidence of horizontal gene transfer and reveals factors necessary for thermotolerance. J Bacteriol 202(8): e00553-19. 10.1128/jb.00553-19 (2020)

Taweecheep, P, Naloka, K, Matsutani, M, Yakushi TMatsushita K, Theeragool, G, Superfine bacterial nanocellulose produced by reverse mutations in the bcsC gene during adaptive breeding of Komagataeibacter oboediensCarbohydr Polym 226: 115243. 10.1016/j.carbpol.2019.115243 (2019)

Taweecheep, P, Naloka, K, Matsutani, M, Yakushi TMatsushita K, Theeragool, G, In vitro thermal and ethanol adaptations to improve vinegar fermentation at high temperature of Komagataeibacter oboediens MSKU 3. Appl Biochem Biotechnol 189(1): 144-159. 10.1007/s12010-019-03003-3 (2019)

Phathanathavorn, T, Naloka, K, Matsutani, M, Yakushi TMatsushita K, Theeragool, G, Mutated fabG gene encoding oxidoreductase enhances the cost-effective fermentation of jasmine rice vinegar in the adapted strain of Acetobacter pasteurianus SKU 1108. J Biosci Bioeng 127(6): 690-697. 10.1016/j.jbiosc.2018.12.006 (2019)

Nantapong, N, Murata, R, Trakulnaleamsai, S, Kataoka, NYakushi TMatsushita K, The effect of reactive oxygen species (ros) and ros-scavenging enzymes, superoxide dismutase and catalase, on the thermotolerant ability of Corynebacterium glutamicumAppl Microbiol Biotechnol 103(13): 5355-5366. 10.1007/s00253-019-09848-2 (2019)

Mahipant, G, Kato, J, Kataoka, N, Vangnai, AS, An alternative genome-integrated method for undomesticated Bacillus subtilis and related species. J Gen Appl Microbiol 65(2): 96-105. 10.2323/jgam.2018.06.001 (2019)

Fujisawa K, Takami T, Nagatomo T, Fukui Y, Hoshida H, Saeki I, Matsumoto, T, Hidaka, I, Yamamoto, N, Sakaida, I, Usefulness of adult medaka fish as a model for the evaluation of alcoholic fatty liver. Alcohol, 77:147-154, doi: 10.1016/j.alcohol.2019.01.005. (2019)

Misumi Y, Nishioka S, Fukuda A, Uemura T, Nakamura M, Hoshida HAkada R,  YHp as a highly stable, hyper-copy, hyper-expression plasmid constructed using a full 2-μm circle sequence in cir0 strains of Saccharomyces cerevisiaeYeast, 36: 249-257 (2019)

Kosaka T, Goda M, Inoue M, Yakushi TYamada M: Flagellum-mediated motility in Pelotomaculum thermopropionicum SI. Biosci. Biotechnol. Biochem. 83(7): 1362-1371. doi: 10.1080/09168451.2019.1597618 (2019)

Talukder AA, Adnan N, Siddiqa A, Miah R, Tuli JF, Khan ST, Dey SK, Lertwattanasakul N, Yamada M: Fuel Ethanol Production Using Xylose Assimilating and High Ethanol Producing Thermosensitive Saccharomyces cerevisiae Isolated from Date Palm Juice in Bangladesh. Biocatal. Agri. Biotechnol. doi: 10.1016/j.bcab.2019.101029 (2019)

Pattanakittivorakul S, Lertwattanasakul N, Yamada M, Limtong S, Selection of thermotolerant Saccharomyces cerevisiae for high temperature ethanol production from molasses and increasing ethanol production by strain improvement. Antonie van Leeuwenhoek 112(7):975-990. Doi: 10.1007/s10482-019-01230-6 (2019)

 

(Reviews

Nurcholis M, Lertwattanasakul N, Rodrussamee N, Kosaka T, Murata M, Yamada M, Integration of comprehensive data and biotechnological tools for industrial applications of Kluyveromyces marxianusAppl Microbiol Biotechnol doi.org/10.1007/s00253-019-10224-3 (2019)

Matsutani M, Yakushi T, Pyrroloquinoline quinone-dependent dehydrogenases of acetic acid bacteria. Appl Microbiol Biotechnol 102(22): 9531-9540. 10.1007/s00253-018-9360-3 (2018)